Journal

Notes from the hill.

Slow writing about Munnar, the family, and the land — for guests who'd like to know more before they come.

Recent
A morning in the kitchen, when the mist hasn't lifted.
April 2026 · Kitchen

A morning in the kitchen, when the mist hasn't lifted.

Filter coffee, the radio quiet, and what we put on the long table at eight — from a kitchen that starts working two hours before any guest is awake.

The walk to the dam, in five hundred steps.
March 2026 · Walks

The walk to the dam, in five hundred steps.

An hour down and an hour back, with a flask. The path the children take, past the white stones the lake gives up every dry season.

What's in the garden in February, and what isn't.
February 2026 · Garden

What's in the garden in February, and what isn't.

The cardamom is in flower. The pepper is patient. Most of what lands on the table that evening was still in the ground at breakfast.

How we came to keep a guesthouse, by accident.
January 2026 · The Family

How we came to keep a guesthouse, by accident.

My grandfather grew cardamom. My father, briefly, sold it. I make beds — and none of it was planned quite this way.

Appam, in the slow way.
December 2025 · Recipes

Appam, in the slow way.

A lace pancake that takes a day to start and ten minutes to make — and, according to our cook, is always better on the second day.